Given that the name of the blog is A Year in Fromage, sometimes I just need to write about more cheese. And it's probably not possible to find more "more cheese" to write about than at the Cheesemonger Invitational -- a combination cheese-expert competition and cheese-eating extravaganza in San Francisco (and also NYC, Chicago, and other lucky cities). With both cheeses and cheese experts from around the world, it is educational and entertaining, and an intensely delicious and filling way to spend an afternoon and evening.